After 20+ years of hosting, we still enjoy mentoring people interested in self-sufficiency, sustainable agriculture, biodynamic farming practices, fiber farming, community building, on-farm education, homesteading, homeschooling, and all aspects of a diverse small, first generation family farm. We welcome visitors to be involved in all activities, including our shiitake mushroom operation, vegetable, herb, and flower seeding, planting, cultivating, and harvesting, and working with our livestock. We especially enjoy assistants in our busiest summer months while in addition to managing the vegetable operation, we are using dye plants raised here to turn our farm fiber into glorious color! With an ongoing relationship with the region’s Waldorf schools, our farm team has the capability to work with school groups as well as short-term guests throughout the season. With three high tunnels, one heated greenhouse, and a root cellar, we are focusing more and more on year round production and delivery. Over the past years we have been working with dye plants and using them to add value to our farm’s wool products.
Now, as we enter 2026, we can offer a solid introduction to plant dyeing and the opportunity to focus on a vast array of local fiber projects to folks interested.